Agar recipes
agar recipes
There has been a lot of experimentation with various agar recipes. Below are some resources to consider.
tried and tested recipes
- Gordo - MEA (source: gordo patreon video)
- 8g light malt extract
- 8g agar agar powder
- 400mL hot water
- sterilize 15psi for 30 mins
- wait 30 mins and pour into plates
mycocook
- Stamets - Malt Extract, Yeast Agar
- 1,000 milliliters (1 liter) water
- 20 grams agar agar
- 20 grams barley malt sugar
- 2 grams yeast (nutritional)
- 1 gram peptone (optional, soybean derived)
source: Growing Gourmet and Medicinal Mushrooms, 3rd ed, 2000, Stamets
experiments
- FrankHorrigan did some great experiments from Aloha medicinals' cookbook. He explored the use of mealworms, crickets and even catfood : [1]